Let’s make the best of your leftover BBQ from last night. And what is best other than a Pizza!?
Follow this quick and easy recipe using Bake Parlor’s Pizza Crust to satisfy all your taste buds!
Ingredients:
- Bake Parlor’s Pizza Crust
- Leftover BBQ Chicken
- ¼ Cup Pizza Sauce
- 2 Cups Shredded Mozzarella Cheese
- ½ Cup Thinly Sliced Red Onion
- 1 Tsp Chili Flakes
- 1 Tsp Olive Oil
- Cilantro (optional)
Method:
1. Preheat the oven to 425 degrees.
2. Take the fresh Bake Parlor’s Pizza Crust and spread pizza sauce evenly.
3. Add in the BBQ chicken generously and sprinkle the mozzarella cheese.
4. Then add the red onion and sprinkle the chili flakes for extra flavor.
5. Brush the olive oil on the edges of the pizza for extra crisp.
6. Bake for 12-14 minutes until the cheese is melted.
7. Garnish with freshly chopped cilantro, slice it up, and serve.
Smile a little more when you get all those praises!